Egg Coated Rice

Ingredients:
1 cup cooked basmati rice
1 egg
1 tbsp. ghee
Turmeric powder (a pinch)
Chillie powder (a pinch)
Salt to taste

Method:

Mix raw egg in a bowl with turmeric, chilli powder & salt. Beat it well, till foam is formed. In a pan put ghee & fry cooked rice for 3-4 minutes till it is slightly dry. Add the egg mixture slowly and mix it up with rice so that rice is well coated. Keep tossing it for 4 –5 minutes . Serve with
tomato sauce or green chutney.